Mild-pure 68% chocolate full of fruit and citrus flavours. Smooth melting, fine and crunchy texture of the cocoa nibs. This is how you taste Madagascar.
This 85% bar is so fruity you think you are eating a candy: fruit flavours, hints of citrus/peach and forest fruits, honey and caramel with a slightly sour finish.
Creamy vegan chocolate created using delicious cashew and macadamia nuts. A super tasty alternative for milk chocolate. All ingredients are sourced locally, in the Dominican...
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