Bean To Bar Chocolates, Page 3
Brands
Druh
Percentage of cocoa
Perhaps the most aromatic cocoa in the world. The heirloom Chuncho cocoa from Peru has tasting notes of fruits, flowers and grasses.
This dark milk chocolate is a perfect example of why earthy Brazilian cocoa and sweet creamy milk are considered by many to be heavenly game.
This 72% chocolate from Panamanian cocoa has an intense cocoa aroma with notes of wood and nut nuances – the perfect pleasure.
Winner of the bronze medal of the Academy of Chocolate 2018. Deliciously fresh aromatic cocoa from Sumatra woth a very mild taste. This makes 100% very accessible.
White – well, actually green – milk chocolate, refined with gently roasted and salted pistachios, from Sicily.
